Home » Recipes » Single Serving Desserts » Easy Apple Pie Recipe For One

Easy Apple Pie Recipe For One

A classic recipe for Homemade Apple Pie made with a flaky crust and one sweet juicy apple. This single serving apple pie recipe provides you with a scrumptious dessert without leftovers!

A mini apple pie topped with a scoop of vanilla ice cream

If you're craving a homemade apple pie but don't want the leftovers, this wonderful mini apple pie recipe is for you. In fact, all you need is just one apple and a handful of pantry staples and this single serving pie can be ready in minutes.

This recipe yields one small apple pie. It also comes complete with a simple crust recipe that's just the right size.

Get weekly Cooking for One newsletter

RELATED: 40 Easy Recipes For College Students

A mini apple pie topped with a scoop of vanilla ice cream

Ingredients

See recipe box below for ingredient amounts and full recipe instructions.

For the crust:

  • flour
  • sugar
  • salt
  • butter
  • ice water

If you don't want to make a pie crust, use my crushed graham cracker crust recipe instead.

RELATED:  15 Easy Dessert Recipes For One

For the apple pie filling:

  • one apple
  • sugar
  • cinnamon
  • lemon juice

How To Make An Apple Pie

  1. Toss the apple slices into a large bowl and stir in the sugar, cinnamon and lemon juice. Let sit while you prepare the dough.
  2. In a small bowl, combine the flour, sugar and salt. Using a fork, cut in the butter until the mixture resembles wet sand. Add the water and stir to form dough. Transfer the dough to a cutting board and roll into a ball. Roll out the dough to form a circle. Lightly oil a small tart or pie pan. Fit the crust into the pan. Poke the bottom of the pie crust with a fork a few times.
  3. Pour in apples and dot with butter.
  4. Bake for 20 minutes or until crust is golden brown.
A spoonful of a mini apple pie topped with a scoop of vanilla ice cream

Add a scoop of vanilla ice cream to the pie and you'll have yourself the ultimate apple pie for one!

I use a 4.75-inch round tart/quiche pan or a 1-cup ramekin for this recipe. For best results use a dish of similar size.

If you would like additional information on the cooking and baking dishes I use in our “recipes for one”, please visit our FAQ page.

For examples of the dishes used at One Dish Kitchen, please visit our Store page.

RELATED: Thanksgiving For One Recipes

Other Single Serving and Small Batch Apple Recipes

RELATED: Comfort Food Recipes For One

Apple Pie For One | One Dish Kitchen

Apple Pie For One

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Dessert
Cuisine: Dessert
Keywords: pie
Servings: 1 serving
Calories: 317kcal
Author: Joanie Zisk

Ingredients

FILLING

  • 1 apple , peeled, cored and chopped
  • 1 tablespoon sugar
  • 1/2 teaspoon cinnamon
  • 1 teaspoon lemon juice

CRUST

  • tablespoons all-purpose flour
  • ¼ teaspoon sugar
  • pinch of salt
  • 1 tablespoon butter , chilled - plus 1 additional tablespoon butter, chopped to dot on top of apples
  • 1 teaspoon ice water

Instructions

  • Heat oven to 375 degrees F (190 degrees C).
  • Toss the apple slices into a large bowl and stir in the sugar, cinnamon and lemon juice. Let sit while you prepare the dough.
  • In a small bowl, combine the flour, sugar and salt.
  • Using a fork, cut in the butter until the mixture resembles wet sand.
  • Add the water and stir to form dough.
  • Transfer the dough to a cutting board and roll into a ball.
  • So the dough doesn't stick, sprinkle a little flour on the cutting board and on the ball of dough and using a roller or a large glass, roll out the dough to form a circle.
  • Lightly oil a small tart or pie pan. Fit the crust into the pan. Poke the bottom of the pie crust with a fork a few times.
  • Pour in apples and dot with butter.
  • Bake for 20 minutes or until crust is golden brown.

Nutrition

Calories: 317kcal | Carbohydrates: 53g | Protein: 2g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 102mg | Potassium: 194mg | Fiber: 5g | Sugar: 32g | Vitamin A: 450IU | Vitamin C: 10.3mg | Calcium: 11mg | Iron: 1.1mg

The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.

Receive Our Latest Single Serving Recipes!Sign Up for the weekly One Dish Kitchen Newsletter!!

Click HERE to join the community!

About The Author

46 thoughts on “Easy Apple Pie Recipe For One”

  1. 5 stars
    I made this for my mom, she loves apple tarts, pies, crumbles, and more. She loved it! I don’t like apple things personally but I tried it and loved it!

    Totally recommend

    1. Emma,

      I’m so happy your mom (and you!) enjoyed the apple pie. That makes me so happy to hear. Thanks so much for letting me know.

      Joanie

  2. 5 stars
    This is the cutest little apple pie ever! Everyone else in my family likes cherry pies, so I never get apple! Totally making this so I can have my favorite pie!

  3. 5 stars
    Way to go Joanie! I don’t eat much sugar or desserts but sometimes I get in the mood for something and this recipe was perfect because it doesn’t require much sugar. I like the way that it was so quick and simple. Just for fun I added some honey and walnuts to the apple mixture and I topped it with a little bit of apple crisp topping. Plus instead of ice cream I used a scoop of yogurt on top. It worked GREAT and was oh so delicious thanks to you! 👏😁

    1. Awesome, it sounds delicious! I’m so happy you enjoyed the recipe. I bet the walnuts and the apple crisp topping were great additions!

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




Scroll to Top