Name: Caramelized Banana Upside Down Cake
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 4 servings
Ingredients: 3 tablespoons butter (, melted); 6 tablespoons brown sugar; 1 banana (, sliced); 1/4 cup butter (, softened); 3/4 cup sugar; 1 egg; 1/4 teaspoon vanilla extract; 3/4 cup all purpose flour; 1/8 teaspoon baking powder; 1/8 teaspoon kosher salt; 1/4 cup milk