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This frozen strawberry daiquiri is a simple, fruity cocktail made with frozen strawberries, rum, lime juice, triple sec, and agave. Blended until smooth and icy, it’s a refreshing drink that’s easy to make and perfect for warm days.

a strawberry daiquiri in a glass with a lime slice on the rim.

Why You’ll Love This Recipe

  • Quick & Easy: Just a few ingredients and ready in minutes.
  • Balanced Flavor: Sweet strawberries, tart lime, and smooth rum blend perfectly.
  • Single Serving: Makes one fresh drink with no leftovers.
  • Customizable Sweetness: Adjust the agave to your taste.
  • Icy Texture: Frozen strawberries create a refreshing slushy drink.

When I want a quick, refreshing drink, I reach for this frozen strawberry daiquiri. It’s bright, fruity, and comes together in minutes.

The frozen strawberries keep it thick and icy, so every sip tastes fresh and bold. Perfect for summer days or anytime you need a simple treat.

Explore our single serve cocktails like the zesty Moscow Mule, vibrant Aperol Spritz, colorful Tequila Sunrise, sweet Dirty Shirley, refreshing Mint Julep, crisp Ranch Water, and the classic Bloody Mary.

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Ingredients

strawberry daiquiri ingredients on a wooden table.

If you have any ingredients leftover from this frozen strawberry daiquiri recipe, check out our Leftover Ingredients Recipe Finder.

  • Strawberries: Frozen strawberries work best because they thicken the drink and keep it cold. If using fresh strawberries, add extra ice for a slushy texture. Use leftover strawberries in sheet pan pancakes, a creamy strawberry milkshake, or a knickerbocker glory.
  • Rum: White rum has a light, clean taste that pairs well with strawberries. Dark rum works too. Extra rum can be used in a small batch of rum balls. For a non-alcoholic option, replace rum with club soda or non-alcoholic rum.
  • Triple sec: This orange-flavored liqueur adds a bright citrus note. You can also use it in our small batch fall sangria recipe.
  • Lime juice: Fresh-squeezed lime juice gives the best flavor.
  • Agave: A smooth sweetener that works well instead of simple syrup.
  • Ice: Blended in to make the daiquiri icy and refreshing.
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Recipe Variations

Try these simple ways to change up your strawberry daiquiri:

  • Tropical Daiquiri: Blend in fresh pineapple for a tropical flavor.
  • Extra Berries: Add frozen raspberries or blueberries for more berry taste.
  • Spicy Strawberry: Use grapefruit juice instead of lime and add a slice of jalapeño for heat.
  • Non-Alcoholic: Leave out the rum and triple sec, then add club soda, lemon-lime soda, or a non-alcoholic rum alternative.

Tip: Freezing Strawberries For Year-Round Daiquiris

  • Wash, dry, and hull strawberries.
  • Freeze in a single layer on a parchment-lined baking sheet, then transfer to an airtight container. Or freeze directly in a freezer bag (quicker but may clump).
  • Label with the date and use within 12 months.
  • Thaw in the microwave on defrost, in cold water, or at room temperature.

How To Make A Frozen Strawberry Daiquiri

These step-by-step photos and instructions are here to help you visualize how to make one strawberry daiquiri. See the recipe box below for ingredient amounts and full recipe instructions.

  1. Add the strawberries, rum, triple sec, lime juice, agave, and ice to a blender. Blend until slushy.
frozen strawberry daiquiri in a blender.
  1. Taste and adjust as needed, adding more lime juice for tartness or more agave for sweetness.
  2. Pour into a glass and serve.
a strawberry daiquiri in a glass with a lime slice on the rim.

Expert Tips

  • Experiment with rum: White rum is classic, but dark or spiced rum adds a new flavor twist.
  • Switch up the fruit: Try blueberries, cherries, or peaches for a different taste.
  • Taste as you go: Adjust ingredients to suit your preference.
  • Make it creamy: Blend in coconut milk or homemade vanilla ice cream for a richer daiquiri.

Frequently Asked Questions

Can I use fresh strawberries in this frozen strawberry daiquiri recipe?

Yes, just add extra ice to get the right slushy texture.

Can I make this strawberry daiquiri without alcohol?

Yes, for a non-alcoholic version, replace the rum with lemon-lime soda like Sprite or 7-Up and omit the triple sec. You can also use apple juice or orange juice instead for an extra fruity flavor. This keeps the drink refreshing and suitable for all ages.

Can I make more than one serving at a time?

Absolutely, just multiply the ingredients as needed.

Ways To Use Leftover Ingredients

If you have any ingredients leftover from this recipe, check out our Leftover Ingredients Recipe Finder or you might like to consider using them in any of these single serving and small batch recipes:

If you’ve tried this single frozen strawberry daiquiri or any recipe on One Dish Kitchen please let me know how you liked it by rating the recipe and telling me about it in the comment section below.

If you take a picture please tag us on Instagram (@onedishkitchen) we’d love to see it!


Cooking For One Made Easy
Because you’re worth it

Frozen Strawberry Daiquiri For One

5 from 1 vote
By: Joanie Zisk
Prep: 5 minutes
Total: 5 minutes
Servings: 1 serving
Frozen strawberry daiquiri made with rum, lime juice, triple sec, and agave, blended with frozen strawberries and ice for a refreshing, fruity drink.

Watch How To Make This

Equipment

Ingredients 
 

  • 1 cup frozen strawberries
  • 2 ounces rum
  • ½ ounce triple sec
  • 1 ounce lime juice
  • 1 ounce agave
  • 1 cup ice
Save this Recipe!
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Instructions 

  • Add the strawberries, rum, triple sec, lime juice, agave, and ice to a blender. Blend until slushy.
  • Taste and adjust as needed, adding more lime juice for tartness or more agave for sweetness.
  • Pour into a glass and serve.

Notes

  • Experiment with rum: White rum is classic, but dark or spiced rum adds a new flavor twist.
  • Switch up the fruit: Try blueberries, cherries, or peaches for a different taste.
  • Taste as you go: Adjust ingredients to suit your preference.
  • Make it creamy: Blend in coconut milk or homemade vanilla ice cream for a richer daiquiri.

Nutrition

Serving: 1serving, Calories: 313kcal, Carbohydrates: 41g, Protein: 1g, Fat: 1g, Saturated Fat: 1g, Polyunsaturated Fat: 1g, Sodium: 1mg, Potassium: 299mg, Fiber: 1g, Sugar: 32g, Vitamin A: 14IU, Vitamin C: 13mg, Calcium: 4mg, Iron: 1mg

The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.

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Iโ€™m Joanie, chef, author of The Ultimate Cooking for One Cookbook, and creator of One Dish Kitchen. With 10+ years of experience developing single serving and small batch recipes, Iโ€™m passionate about making cooking for one simple and enjoyable. So glad youโ€™re here!

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5 from 1 vote

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Recipe Rating




4 Comments

  1. J.Hegyi says:

    Great recipe.

    1. Wilma miller says:

      How can I make a virgin strawberry daiquiri?

      1. Joanie Zisk says:

        To make a non-alcoholic strawberry daiquiri, use Sprite, 7-up, or another lemon-lime soda instead of the rum, and leave out the triple sec.

        Another idea is to add apple juice or orange juice instead of rum. This gives the virgin daiquiri another layer of delicious flavor!

      2. Barbara Bosworth says:

        I’d make it nonalcoholic by buying nonalcoholic triple sec(found in the same section as grenadine and sour mix at the grocery) and a rum alternative like Ritual that has the flavor notes of rum but no alcohol.