Name: Macaroni and Cheese For One
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1 serving
Ingredients: 2 ounces elbow macaroni ((or other pasta shape)); 1 tablespoon butter; 1 tablespoon all purpose flour; 1/2 cup milk ((use any percentage or almond milk)); 1/2 cup shredded Sharp Cheddar cheese; 1/8 teaspoon dry mustard; 1/8 teaspoon kosher salt