Mint Chocolate Chip Ice Cream For One

This is the best tasting Mint Chocolate Chip Ice Cream and it’s made with just 4 ingredients! This no churn ice cream is made with cream, sweetened condensed milk, mint, and chocolate chips. Rich, creamy and the perfect amount for one person.

Mint Chocolate Chip Ice Cream | One Dish Kitchen

One of my favorite ice cream flavors has always been mint chocolate chip. As a little girl, I can remember grocery shopping with my mother and begging her to buy the brightest green mint chocolate chip ice cream I could find.

As a grown up, I’ve never really understood the need for ice cream makers to add green food coloring to their mint ice cream. The ice cream is never the actual color of mint or any other herb for that matter.

RELATED: Click on the posts to read more
15 Easy Dessert Recipes For One
The Best Small Batch Cookie Recipes
Single Serving Comfort Food Recipes

This mint chocolate chip ice cream is creamy white with no artificial colors added at all. It’s speckled with chocolate chips and flavored with pure mint extract.

This recipe makes the ideal amount for one person but can easily be shared if necessary.

min chocolate chip ice cream recipe for one

SUBSCRIBE NOW!Sign up and receive the latest Recipes for One and other bonus content.

No Churn Ice Cream

No churn ice cream is ice cream that is made without an ice cream maker. The ingredients are mixed together in a bowl and poured into a freezer safe dish and placed in the freezer to thicken into ice cream.

It takes just minutes to mix the ingredients together and about 2 hours for the ice cream to thicken into perfect slightly-more-than-soft serve ice cream.

Ingredients In Mint Chocolate Chip Ice Cream

For this single serving mint chip ice cream recipe you will need:

  • heavy cream
  • sweetened condensed milk
  • mint extract
  • chocolate chips
how to make chocolate chip ice cream for one

How To Make Mint Chocolate Chip Ice Cream

Follow these easy steps:

Step 1

First you need to whip the cream. For this step, I like to use my hand mixer but a whisk will certainly do the job.

Step 2

After the cream has been whipped, pour in the condensed milk.

Step 3

Gently mix in the mint extract.

Step 4

Pour into a freezer safe container and stir in the chocolate chips. Cover the bowl and freeze.

mint chocolate chip ice cream recipe

What To Do With Leftover Sweetened Condensed Milk

You will only use 2-ounces of sweetened condensed milk in this mint chip ice cream for one recipe.

Absolutely, do not throw the remainder away.

This milk stores like a dream. Pour the rest of the milk into an airtight container and store in the refrigerator for 2 weeks or in the freezer for up to 3 months.

You can use the remainder of the milk to make this or vanilla ice cream again, or use it to make any one or all of these fabulous recipes…

Key Lime Pie For One

Lemon Mango Pie For One

Tres Leches Cake For Two

delicious bowl of mint chocolate chip ice cream for one

Other No Churn Ice Cream Recipes

Vanilla Ice Cream For One

Strawberry Ice Cream

Pistachio Ice Cream

Butter Pecan Ice Cream

When I make a single serving of ice cream, I use a small 8-ounce ramekin or other dish of similar size. The 5-inch dish that I use for many of the recipes found here at One Dish Kitchen is also a great dish to use.

For more information on the cooking and baking dishes I use in our “recipes for one”, please visit our FAQ page.

For examples of the dishes used at One Dish Kitchen, please visit our Store page.

Mint Chocolate Chip Ice Cream Recipe

Mint Chocolate Chip Ice Cream For One

Prep Time: 10 minutes
Cook Time: 0 minutes
Freeze: 2 hours
Total Time: 2 hours 10 minutes
Course: Dessert
Cuisine: American
Keyword: ice cream
Servings: 2 people
Calories: 376kcal
Author: Joanie Zisk

Ingredients

  • 4 ounces heavy cream
  • 2 ounces sweetened condensed milk
  • 1/2 teaspoon mint extract
  • 2 tablespoons semi sweet chocolate chips

Instructions

  • Pour the cream into a medium-sized bowl and whip until stiff peaks form.
  • Gently fold in the sweetened condensed milk and the mint extract.
  • Pour the mixture into a bowl. Stir in chocolate chips and cover bowl. Freeze for at least 2 hours or until firm.

Nutrition

Serving: 2servings | Calories: 376kcal | Carbohydrates: 25g | Protein: 4g | Fat: 29g | Saturated Fat: 18g | Cholesterol: 88mg | Sodium: 59mg | Potassium: 233mg | Fiber: 1g | Sugar: 21g | Vitamin A: 18.2% | Vitamin C: 0.9% | Calcium: 12.7% | Iron: 5.3%
Tried this recipe?Mention @OneDishKitchen or tag #onedishkitchen!

The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.

This post contains affiliate links.  If I like a product and that product has an affiliate program, then I will link to that product using an affiliate link.  Using an affiliate link means that, at zero cost to you, I might earn a commission on a product if you buy something through my affiliate link. Click here to read my full disclosure policy.

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

We now have a COOKING FOR ONE Facebook group.

Join us to share your favorite single serving recipes and find new ones too. We’d love to see you there!

Click HERE to join the community!

Connect with One Dish Kitchen! Be sure to follow us on social media so you never miss a post!

Facebook | Twitter | Pinterest | Instagram

Mint Chocolate Chip Ice Cream For One | One Dish Kitchen

Leave a Comment

Your email address will not be published. Required fields are marked *