French Toast For One
May 5, 2019
Make French toast for one in 15 minutes with two slices of bread, egg, milk, and cinnamon. Buttery, crisp edges and a soft, tender center.
Crawfish Pasta For One
April 24, 2019
Make crawfish pasta with crawfish tails, pasta, and Creole seasoning in a rich Cajun-style sauce. A flavorful single serving seafood pasta.
Small Batch Lemon Bars
April 18, 2019
Make this small batch lemon bars recipe with a buttery shortbread crust and tangy lemon filling. An easy single serving dessert.
Roasted Carrots For One
April 16, 2019
Roast tender, flavorful carrots with olive oil, honey, and butter for an easy, delicious side dish that pairs well with any meal.
Chocolate Rice Pudding For One
April 10, 2019
Make single serving chocolate rice pudding with pantry ingredients. This creamy stovetop dessert is ready in 30 minutes.
Cheesy Scalloped Potatoes For One
April 9, 2019
Make creamy, cheesy scalloped potatoes for one with tender slices of potatoes baked in a rich sauce and topped with melted cheese.
Baked Oatmeal For One
April 3, 2019
Make a warm, single serving baked oatmeal with oats, honey or maple syrup, and fruit. Perfect for one and easily customizable!
Pineapple Upside Down Cake For One
March 26, 2019
Bake a small pineapple upside down cake with caramelized brown sugar, pineapple ring, and cherry. A classic mini dessert baked in a ramekin.
Small Batch Donut Holes
March 6, 2019
Make soft, fluffy small batch donut holes with no yeast needed. Fried until golden, coated in cinnamon sugar and ready in minutes.
Shrimp And Prosciutto Pasta For One
March 1, 2019
Make shrimp and prosciutto pasta in just 30 minutes with tender shrimp, crisp prosciutto, and a creamy garlic Parmesan sauce.
Italian Pasta Salad For One
February 26, 2019
Make a fresh and flavorful Italian pasta salad with pasta, crisp vegetables, salami, and a tangy vinaigrette. A quick and easy meal or side dish!
Chicken Caprese For One
February 19, 2019
Make a single serving Chicken Caprese with seasoned chicken, tomatoes, onions, balsamic vinegar, and melted mozzarella. Ready in 30 minutes!
