Homemade coffee creamers are so easy to make! This all-natural, healthy Chocolate Coffee Creamer recipe is made with coconut milk, sweetened with honey and flavored with cocoa powder and vanilla extract. This small batch coffee creamer is a delicious way to sweeten your coffee.
I’m a big coffee drinker. I drink a couple of cups of black coffee in the morning and towards the middle of the day, I love to slow down and enjoy a cup of coffee that’s lightly sweetened with this healthy chocolate coffee creamer.
Coffee creamers that I find in the grocery come in such large bottles. It takes so long for me to finish them off. In fact, by the time I get half-way through the bottle, I’m always afraid that the coffee creamer may have gone sour or I’m tired of the flavor by then.
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This small batch chocolate coffee creamer recipe is the perfect size if you’re cooking in a household with one or two people. You aren’t left with a huge amount that can easily go to waste.
This non dairy creamer recipe will make a little over a cup of creamer, just the right amount to last anywhere from a few days to about a week, depending on how much creamer you use in your coffee.
Ingredients In Non Dairy Chocolate Coffee Creamer
The ingredient list for making homemade chocolate coffee creamer is short. I use:
- unsweetened coconut milk
- honey
- unsweetened cocoa powder
- vanilla
You can use regular milk or almond milk if you prefer but I really love the taste that the coconut milk adds to the creamer. It reminds me a little of a caffè mocha.
How To Make Chocolate Coffee Creamer
Step 1
Combine the unsweetened coconut milk and the honey in a small pot set over medium heat. When the milk begins to simmer, remove the pot from the heat and whisk in a tablespoon of unsweetened cocoa powder and a half of a teaspoon of vanilla extract.
Step 2
Allow the chocolate coffee creamer to cool to room temperature, then transfer to a jar or bottle.
Homemade healthy coffee creamer is so much better than any store-bought creamer. With this healthy chocolate coffee creamer you know exactly what’s in it. There are no artificial ingredients and no sugar added.
Enjoy!
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Chocolate Coffee Creamer Recipe – Small Batch
Prep Time: 5 minutesCook Time: 10 minutes0 minutesTotal Time: 15 minutesServings: 10Calories: 69kcalIngredients
- 1 cup unsweetened coconut milk
- 2 tablespoons honey
- 1 tablespoon unsweetened cocoa powder
- 1/2 teaspoon vanilla extract
Instructions
- Combine unsweetened coconut milk and honey in a small pot over medium heat. Stir until mixture begins to simmer.
- Remove pot from the heat and whisk in the cocoa powder and the vanilla extract until all of the powder has dissolved.
- Allow to cool to room temperature then transfer to a jar or bottle.
- Store in the refrigerator for a week and shake before using.
Nutrition
Serving: 1g | Calories: 69kcal | Carbohydrates: 5g | Fat: 5g | Saturated Fat: 5g | Sodium: 3mg | Potassium: 70mg | Sugar: 4g | Vitamin C: 0.7mg | Calcium: 4mg | Iron: 0.5mg Tried this recipe?Mention @OneDishKitchen or tag #onedishkitchen!
Ingredients
- 1 cup unsweetened coconut milk
- 2 tablespoons honey
- 1 tablespoon unsweetened cocoa powder
- 1/2 teaspoon vanilla extract
Instructions
- Combine unsweetened coconut milk and honey in a small pot over medium heat. Stir until mixture begins to simmer.
- Remove pot from the heat and whisk in the cocoa powder and the vanilla extract until all of the powder has dissolved.
- Allow to cool to room temperature then transfer to a jar or bottle.
- Store in the refrigerator for a week and shake before using.
Nutrition
The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.
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I love this!!! My coffee was suffeeeing when I went dairy free until I found this. I prefer to use coconut milk from the can (it’s thicker and I prefer my creamers to be a little richer) but it’s fantastic!!
Hi Katie,
I’m so happy you love the creamer! Thanks so much for letting me know.
Joanie
Homemade coffee creamer trumps any store-bought creamer. This healthy chocolate coffee creamer recipe is absolutely fabulous! Thank you so much for sharing this wonderful recipe. 🙂
This is perfect! I’m with you: if I buy a flavor, I’m over it before the bottle is half empty! This is a great solution and I can’t wait to try it!
This looks and sounds really nice to have this morning. I need to get back to coffee it’s been long.
Love this idea! Some creamers are so packed with sugar, but this gives the coffee a kick without the guilt!
This looks great and I’m sure is a lot better for you than the store-bought kind!
Looks yummy and refreshing. I would love to try it soon.
Making homemade coffee creamer is such a great idea! I can’t wait to give this a try!
I love how easy this is, and especially all of the natural ingredients!
Oh Wow! The coconut milk combined with coffee sound awesome and healthy as well.. What is the shelf life of this creamer? I myself am a big time coffee drinker and looking forward to try this.
Keep it in the fridge and it’ll be good for 7 days.
This looks so yummy and I love that there are no refined sugars. I could see this being fantastic in both coffee and steamers.
I need this for my coffee! Sounds very simple yet very tasty!
This was perfect – I always have a black coffee but friends and family that visit love coffee with a creamer however like you when I buy they are always so big. Thank you for the solution and my friends have all given it a thumbs up.
I’m so happy you enjoyed the recipe. Thank you so much for letting me know!
Ooo, now that sounds like a pretty awesome way to start the day. I love coffee and chocolate together!