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Find 21 of the best small batch Thanksgiving sides for one or two. From creamy mashed potatoes to tangy cranberry sauce, these easy recipes bring big holiday flavor in smaller portions. Visit our Thanksgiving for One recipes for even more perfectly portioned holiday dishes designed to make your meal simple and satisfying.
Potatoes are a Thanksgiving essential! These single serving potato side dish recipes let you enjoy your favorites – mashed, baked, or sweet – without making a big batch.
Mashed Potatoes For One
4.67 from 12 votes
Enjoy creamy, flavorful single serve mashed potatoes in just 30 minutes! This perfectly portioned dish offers a quick and satisfying comfort food fix.
This mini twice baked potato casserole is a creamy, cheesy, and flavorful dish made with a single russet potato, crispy bacon, and melted cheddar. Baked in a small ramekin, it's the perfect side dish or hearty meal for one.
This mini sweet potato casserole features creamy mashed sweet potatoes, warm spices, crunchy pecans, and toasted marshmallows. A classic holiday side dish perfectly sized for one or two.
Thanksgiving vegetable sides don’t need to be made in large dishes. These small batch recipes add fresh flavor and vibrant color to your holiday table in perfectly portioned servings.
Sautéed Green Beans For One
5 from 7 votes
Quick and easy sautéed green beans cooked with garlic and almonds for added flavor and crunch. A simple, flavorful, single serving side dish made in minutes.
This small batch creamed spinach is baked until creamy in the center with a crisp, golden topping, making it a rich and satisfying side dish for any meal.
This small green bean casserole is made with tender green beans in a creamy, cheesy sauce and topped with crispy fried onions. It’s a flavorful, comforting side dish that’s perfectly portioned for one or two people.
This small batch corn casserole is soft, tender, and baked until golden. Made from scratch and perfectly portioned for one or two, it’s a comforting side dish that’s just right for a holiday table or an everyday dinner.
Mini Carrot Soufflé
5 from 17 votes
This mini carrot soufflé is light, fluffy, and lightly sweetened, making it a perfect side dish or simple dessert. Made with fresh carrots, a touch of sugar, and pantry staples, it bakes up golden and smooth every time.
These roasted carrots are lightly sweetened with honey, seasoned simply, and roasted until tender with golden edges. A final toss in melted butter adds extra richness and flavor.
These roasted cabbage wedges are tender in the center with crispy, caramelized edges. Easy to make and full of flavor, they’re a simple and delicious way to enjoy cabbage!
This single serving roasted broccolini recipe is a simple, flavorful side dish. Roasting brings out its natural sweetness while creating crispy edges and tender stems. It's tossed with red onions, kalamata olives, and a drizzle of olive oil for added depth and flavor.
Thanksgiving isn’t complete without stuffing. Enjoy all the flavor you love with these perfectly portioned small batch recipes.
Small Batch Sausage Stuffing
4.84 from 6 votes
This small batch sausage stuffing is made with Italian sausage, fresh herbs, vegetables, and crusty bread cubes baked until golden. A classic Thanksgiving side dish perfectly portioned for one or two.
Bring a touch of sweetness to your Thanksgiving meal with these small batch fruit-based sides. From cranberry sauce to applesauce, they add a bright and flavorful balance to your holiday table.
Small Batch Cranberry Sauce For One
5 from 7 votes
This small batch cranberry sauce is made with fresh or frozen cranberries, orange juice, sugar, and cinnamon. Ready in 15 minutes, it’s the perfect single serving holiday side dish.
This small batch Pineapple Lime Jello Salad is a creamy, fruity dish made with lime Jello, crushed pineapple, cottage cheese, and chopped nuts. It’s a nod to the classic Moonglow Salad, a vintage favorite.
This easy stovetop applesauce is made with just one apple and a few basic ingredients. It cooks in about 20 minutes and can be mashed or blended to your preferred texture.
These fresh-baked small batch dinner rolls, biscuits, and hush puppies are perfectly portioned for one or two and bring a warm, homemade touch to your Thanksgiving meal.
Small Batch French Bread Rolls
5 from 2 votes
These small batch French bread dinner rolls bake up with a crisp golden crust and soft, fluffy center. This easy homemade yeast roll recipe makes 8 bakery-style rolls, perfect for dinner, soups, or sandwiches.
These small batch butter swim biscuits are soft, fluffy, and baked in melted butter for a golden, crispy edge. Easy to make with pantry staples and ready in 20 minutes—no rolling or cutting needed.
Make a small batch of crispy, golden brown hush puppies with this easy Southern recipe. Light, fluffy, and perfectly seasoned, they’re ready in minutes!
I’m Joanie, chef, author of The Ultimate Cooking for One Cookbook, and creator of One Dish Kitchen. With 10+ years of experience developing single serving and small batch recipes, I’m passionate about making cooking for one simple and enjoyable. So glad you’re here!
Your recipes have changed my life. I’m 74, live alone and I’m cooking up a storm. THANKS!!
That’s so wonderful to hear! I’m thrilled my recipes have brought joy back into your kitchen — thank you for sharing this with me!