Bloody Mary For One
December 19, 2022
Make a Bloody Mary with tomato juice, vodka, lemon juice, and spices. This classic brunch cocktail is quick to mix and easy to customize.
Creamy Tomato Soup For One
December 14, 2022
Make this easy single serving creamy tomato soup with canned tomatoes, broth, and cream. Ready in 30 minutes! Rich, smooth and flavorful!
Small Batch Molasses Cookies
December 12, 2022
Bake soft, chewy molasses cookies with rich spices and deep flavor. This easy small batch recipe makes just a few cookies.
Small Batch Chocolate Scones
December 7, 2022
Bake rich, tender chocolate scones made with cocoa powder and chocolate, then topped with a chocolate glaze. Perfect for breakfast or a snack!
Chili Mac For One
December 6, 2022
Make a hearty single serving chili mac with ground meat, beans, pasta, and bold spices. A quick, one-pan meal ready in under 30 minutes.
Small Batch Rum Balls
December 5, 2022
Make rich, chocolatey rum balls with crushed cookies, cocoa, nuts, and rum. This easy no-bake dessert is perfect for holidays or gifting.
How To Reduce A Recipe
December 1, 2022
Learn how to reduce recipes with ease using simple tips, conversion charts, and tools for perfectly portioned meals without the guesswork.
Mushroom Casserole For One
November 30, 2022
Make a rich and flavorful mushroom casserole with rice, baked in a creamy garlic sauce. Easy to make and perfectly portioned for one.
Small Batch Carrot Cake Cupcakes
November 28, 2022
Bake carrot cake cupcakes with fresh carrots, warm spices, and cream cheese frosting. This easy recipe makes 5 to 6 moist cupcakes.
Chicken Tortellini Soup For One
November 22, 2022
Make a comforting bowl of Chicken Tortellini Soup with tender chicken, cheese tortellini, and a flavorful broth.
Coq Au Vin For One
November 21, 2022
Make easy Coq au Vin with tender chicken, bacon, mushrooms, and carrots simmered in a rich red wine sauce. One pan, ready in 30 minutes.
Small Batch Creamed Spinach
November 15, 2022
Enjoy rich and creamy small batch creamed spinach baked with a golden topping, a classic side dish that’s easy to make and perfect anytime.
