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cheese baked eggs | one dish kitchen
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4.7 from 33 votes

Cheesy Baked Eggs For One

Cheesy Baked Eggs For One, two eggs mixed with cream or milk, cheese and seasonings baked in a ramekin and ready in 15 minutes. Light, easy to make, hearty and so tasty. A wonderful single serving breakfast recipe.
Prep Time5 mins
Cook Time15 mins
Cool5 mins
Total Time25 mins
Course: Breakfast
Cuisine: Breakfast
Keyword: eggs
Servings: 1 person
Calories: 358kcal
Author: Joanie Zisk


  • 10-ounce ramekin


  • 1 teaspoon butter , softened
  • 2 large eggs
  • 2 tablespoons cream, milk, or half and half
  • 2 tablespoons shredded Cheddar cheese
  • 1 tablespoon grated Parmesan cheese
  • pinch salt
  • pinch black pepper


  • Heat the oven to 400 degrees F (200 degrees C).
  • Coat the inside of an 8-ounce oven safe ramekin with the butter.
  • Whisk together the eggs and cream in a small bowl. 
  • Stir in the cheeses, salt, and pepper.
  • Pour into the ramekin and bake for 15-18 minutes or until eggs are set.
  • Let cool 5 minutes and enjoy.


Cheesy Baked Eggs For One
Watch this video on YouTube.


Calories: 358kcal | Carbohydrates: 2g | Protein: 22g | Fat: 28g | Saturated Fat: 14g | Cholesterol: 429mg | Sodium: 450mg | Potassium: 177mg | Vitamin A: 1070IU | Calcium: 356mg | Iron: 1.9mg