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5
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Aperol Spritz Recipe
This classic Aperol Spritz is a refreshing Italian cocktail made with equal parts Aperol, Prosecco, and club soda. It’s light, bubbly, and perfect for warm-weather sipping.
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Course:
Beverage
Cuisine:
Italian
Diet:
Gluten Free, Low Lactose, Vegan, Vegetarian
Keyword:
aperol, aperol spritz, cocktail
Servings:
1
serving
Author:
Joanie Zisk
Equipment
wine glass
Ingredients
ice
⅓
cup
Prosecco
⅓
cup
Aperol
⅓
cup
club soda
or sparkling water
1
orange slice
-optional, for garnish
US
-
Metric
Instructions
Fill a wine glass with ice.
Pour in the Prosecco, Aperol, and club soda.
Gently stir.
Garnish with an orange slice, if desired.
Notes
Chill Everything:
Use cold Aperol, Prosecco, and club soda for the best flavor.
Use Good Prosecco:
A quality dry Prosecco makes a noticeable difference.
Stir Gently:
Mix slowly to combine without losing the bubbles.
Nutrition
Serving:
1
serving
|
Calories:
187
kcal
|
Carbohydrates:
13
g
|
Protein:
1
g
|
Sodium:
39
mg
|
Potassium:
69
mg
|
Sugar:
16
g
|
Iron:
0.3
mg
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