This Apple Dutch Baby is perfect for breakfast or even dessert. Also called a Puffed Pancake, it is a cross between a pancake and a crepe. Filled with sweet apple slices, this Dutch Apple Pancake is typically baked in a mini cast iron skillet but can also be baked in a small baking dish. Enjoy with a dusting of powdered sugar or top with fried apples for a special treat!
Prep Time5 minutesmins
Cook Time20 minutesmins
Total Time25 minutesmins
Course: Breakfast, Dessert
Cuisine: American, German
Diet: Vegetarian
Keyword: apple dutch baby, dutch baby, German pancake, mini dutch baby, puffed pancake, small dutch baby
Put butter in a 6.5" cast-iron skillet or small oven safe baking dish and place in the oven.
In a medium bowl, whisk together egg, milk, vanilla, and sugar. Add flour, salt, and cinnamon and whisk vigorously to remove lumps. Set aside.
Using oven mitts, carefully remove skillet from oven. Swirl butter around in skillet to coat completely.
Add sliced apples to the skillet, then pour batter over the apples.
In a separate small bowl, mix together 1 teaspoon of sugar and ⅛ teaspoon of cinnamon for the topping. Sprinkle over the top of the batter.
Place the skillet back into the oven and bake until the pancake is puffed in the center and golden brown along the edges, about 20-25 minutes.
Remove from the oven and use a spatula to transfer the Dutch baby from the skillet to a plate or cooling rack to cool 10 minutes.
Enjoy warm.
Notes
Achieve a Smooth Batter: For a lump-free Dutch Baby, use either a hand whisk or an electric mixer to blend the batter until smooth.
Preheat the Skillet: Always heat your skillet in the oven before pouring in the batter. This step is crucial for getting that signature puff in your pancake.
Select the Right Dish: Stick to a 6.5-inch cast iron skillet or a 5x5-inch baking dish for optimal results. Using a larger dish will make your pancake flatter. Suitable dish options can be found on our Store Page.
High Heat Compatibility: The pancake bakes at 400 degrees F, so ensure that your chosen baking dish can withstand high temperatures if you're not using a cast-iron skillet.